SFIZI

FRUTTI DI MARE Daily Selections of Oysters ½ Dozen 15 Dozen 29 Piccolo Platti 45 Grande Platti 85 Chilled Jumbo Shrimp 3 Wellfleet Little Neck Clams 2 Chilled Maine Lobster Claws MP Alaskan King Crab Legs ½ Order MP Full Order MP

SALUMI LA Quercia Lomo (IA) LA Quercia Prosciutto (IA) Biellese Coppa (NJ) Fra’ mani Salametto (CA) Wagyu Bresaola (CA) Olympia Provisions Finocchiona (OR) 3 / 12 ~ 6 / 19

Yellow Fin Tuna black garlic, caperberry, sea beans

Faroe Island Salmon fennel frond, pickled shallot, red grapefruit

Semolina Crusted Calamari pickled peppers, Calabrian chile aioli

12

Polpette pork + beef meatball, san marzano tomato, pecorino

12

Marinated Olives orange peel, rosemary, garlic confit

6

BRUSCHETTE

Eggplant Caponata 8 toasted pinenuts, whipped ricotta, golden raisins Funghi Escabeche 9 Vermont goat cheese, sherry vinegar, roasted garlic

Gorgonzola Dolce Cow (ITA) GreyBarns Farm Prufrock Cow (MA) Invierno Sheep + Cow (VT) Manchego 3 Year Aged Sheep (ESP) Bijou Goat (VT) Parmigiano Reggiano Cow (ITA) 2 / 10 ~ 4 / 12 ~ 6 / 18

CRUDO

10

Pepperoncini 12 lamb sausage, mint pesto, vialone rice

FORMAGGI

Local Catch chef inspired

Salt Cod Fritters soppressata aioli, crispy herbs

Steak Tartar prime sirloin, mustard seeds, pickled fennel

11

PEI Mussels smoked tomato, white wine, fine herbs

10

PIZZETTE “IL Diavolo” calabrian chile soppressata, fontina

“Nonna’s Meatball” fresh ricotta, mint, red peppers flake 12 12 12

“The Queen” san marzano tomato, buffalo mozzarella, torn basil “A Bronx Tail” braised oxtail, roasted leeks, truffle cream

15 13 14 16

Linguine Vongole confit tomatoes, lemon zest, count neck clams

18

Pappardelle Bolognese beef + pork + veal, gaunciale, parmigiano reggiano

18

Lamb Garganelli braised lamb shank, romanesco cauliflower, mint gremolata

20

Tuscan Peasant Soup ciabatta crouton, white beans, tomato

10

Fennel Sausage cream polenta, broccoli rabe, smoked tomato jam

11

Tagliatelli Nero puttanesca, calamari, anchovy breadcrumbs

18

Grilled Octopus fregola salad, feta, preserved lemon

16

Chestnut Ravioli truffle butter, heirloom cranberry, crispy sage

18

Prosciutto + Dates gorgonzola, arugula, pomegranate molasses

10

PIATTI Tuscan Organic Chicken creamy Polenta, wilted greens, grapes sherry jus

25

Hampshire Pork Osso Bucco mascarpone whipped potatoes, marsala figs, garlicky broccoli rabe

28

Grilled Hanger Steak polenta fries, grilled red onion, bone marrow butter

22

Grilled Bronzino lemon and olive oil basted, grilled vegetables, toasted fregula

28

WHITES

BOTTLED BEERS & CIDERS

Villa Sandi Prosecco ‘Il Fresco’ Brut, IT

8

Fratelli Urciuco Falanghina, IT

9

Tolloy Pinot Grigio, IT

Santa Margherita Pinot Grigio, IT Trimbach Pinot Gris, FR Kesseler ‘R’ Riesling, GR

Echo Bay Sauvignon Blanc Marlborough, NZ Stone Cellars by Beringer Chardonnay, CA Beringer White Zinfandel, CA Clos du Val Chardonnay, CA

Alex Gambal Bourgogne Blanc, FR

9 16 12 8 8 7 6

13 18

ROSÉ Carpineto Dogajolo Rosé, IT

8

REDS Angeline Pinot Noir, CA

11

Spinozzi Montepulciano d’Abruzzo, IT

10

Cherry Tart Pinot Noir, CA Ornellaia Le Volte, IT

Cesari Mara Valpolicella Rio, IT

Ghost Pines Merlot Napa/Sonoma, CA La Maialina Chianti, IT Nine Stones Shiraz, AU

12 15 12 9 8 9

Centered Cabernet Sauvignon, Napa, CA

16

Twenty Rows Cabernet Sauvignon, CA

13

Stone Cellars by Beringer Cabernet Sauvignon, CA Zuccardi Series A Malbec Mendoza, ARG

7 8

Coors Light Miller Lite Amstel Light

Corona Corona Light Heineken Chimay Duvel Steel This Can, IPA Downeast Cider Magners Cider Maui Coconut Porter Lagunitas, Little Sumpin Ale Smuttynose Rubust Porter Spencer Trappist, Pilsner 21st Amendment, Down to Earth, Session IPA Glutenberg, Blond Ale Gluten Free Coors Cutter, Non-Alcoholic

COCKTAILS & MARTINI’S 5 5 5

5 5 5 9 9 8 6 5 5 6 7 6 6 5 5

DRAFT BEER Guiness 6 Peak Organic Nut Brown Ale 7 Shipyard Island Time, IPA 6 Ballast Point, Sculpin, IPA 7 Lord Hobo, Boom Sauce, IPA 8 Sam Seasonal 6 Peroni 6 Brooklyn Lager 6 Allagash White 6 Paulaner Hefeweizen 6

WINTER IN ITALY Vodka, Limoncello, Blood OJ, Rosemary Syrup

11

ALBA BREEZE Honey Vodka, Blood OJ, Cranberry Juice

11

GIN FIZZ Gin, Pink Grapefruit, Rosemary Syrup, topped with Prosecco 11 BEWITCHED Gin, Luxardo Maraschino, Strega, Fresh Lime Juice

12

SPICY PEAR DIABLO, Tequila, St. George Pear, Ginger Beer, Lime Juice

11

HAVANA SUNSET Rum, Aperol, Pineapple Juice, Lime Juice

11

SECOND CHANCE Bourbon, Ruby Port, Maple Syrup, Bitters

12

BOULEVARDIER Bourbon, Carpano Antica, Campari

11

Ask your server for Leo’s Featured Wine Selections